As part of our CR Programme1, we set clear goals for all areas, including focus topics:
Goal |
Desciption and scope |
Status 2019 & next steps |
SDG |
---|---|---|---|
100% sustainably certified and/or recycled materials for all product packaging by end of 2020. |
Transition of newly purchased product packaging to sustainably certified materials (FSC®, PEFC™, EU Ecolabel or comparable standards) or consisting of more than 70% recycled materials at ALDI Nord, depending on availability by the end of 2020. The requirement refers to all own-brand products within the standard product ranges, seasonal products and food specials. |
Project ongoing. |
|
100% recyclable, compostable or reusable packaging by end of 2025 |
100% of own-brand packaging at ALDI Nord to be recyclable, compostable or reusable by end of 2025 |
New goal.
|
|
15% less packaging by end of 2025 |
Reduction of the total weight of own-brand packaging material at ALDI Nord (excluding fruit and vegetables) by 15% – proportional to sales – by end of 2025 (base year 2020) |
New goal. |
|
Reusable nets for fruit and vegetables |
Rollout of reusable nets for fruit and vegetables in all stores of the ALDI companies |
Project ongoing. |
|
No more disposable plastic carrier bags (except knot bags) by end of 2021 |
No more disposable plastic carrier bags (except knot bags) by end of 2021: To achieve this goal, the assortment of multiple-use carrier bags is to be expanded. These bags should be repairable and/or washable and should be recognisable as reusable, taking into account haptics and carrying comfort. Bags that do not meet these requirements are not covered by this goal. Paper bags are considered separately. |
New goal. |
|
Ban of single-use plastic products by end of 2020 |
End the sale of single-use plastic products such as plates, cutlery, cups, straws, stirrers and cotton buds in all ALDI companies by end of 2020. Indispensable articles should be replaced by more environmentally-friendly alternatives or reusable variants. |
Project ongoing. |
|
100% unpackaged organic fruit and vegetable articles or in environmentally friendly packaging by end of 2023
|
100% of our organic products (organic fruit & vegetables) will be unpackaged or use environmentally friendly packaging in all ALDI companies by end of 2023. The use of plastic is to be reduced to a minimum - taking into account product quality and food losses. |
New goal. |
|
Expansion of unpackaged articles in the fruit and vegetable sector to at least 40% by end of 2025 |
At least 40% of fruit and vegetable products will be unpackaged in the stores of all ALDI companies by end of 2025. For products which require packaging, only sustainable and environmentally friendly packaging will be used.
|
New goal.
|
|
No plastic interlayers in crates by end of 2021 |
100% of all plastic interlayers in crates for fruit & vegetables in all ALDI companies will be removed by end of 2021.
|
New goal. |
|
Optimise composition of 100% of products for children by end of 2021
|
Standardise the criteria for products for children at ALDI Nord according to national guidelines while striving to comply with the WHO recommendation. Products for children that do not comply will be delisted or relabelled by the end of 2021. Optimise all products for children, regardless of product group. |
New goal. |
|
Ban marketing of unhealthy choices and promote healthier products for children by mid-2021 |
Avoid marketing unhealthy products for children and advertise and promote healthy products (including fruit and vegetables) in all ALDI companies by end of 2021 except special offers e.g. christmas |
New goal. |
|
Launch own brands for products for children by end of 2021 |
Launch and campaign a new ALDI children's brand by end of 2021 |
New goal. |
|
Cooperate at least with one partner on national or international level on product range for children by end of 2021
|
Cooperation with suppliers, organisations and experts for improving current product ranges for children and for working on innovations for all ALDI companies by end of 2021
|
New goal.
|
|
Improved nutrient composition in 100% of the defined product groups by end of 2022 |
Upgrade products through optimised nutritional composition (e.g. reduce salt, sugar or fat, or increase fibres) and offer reliable product ranges for customers with special dietary needs in the product groups Breakfast, Dairy, Chilled Convenience, Freezer and Non-Alcoholic Beverages in all ALDI companies by end of 2022
|
New goal.
|
|
Extend nutritional labelling |
Introduction of nutritional label (e.g. Nutri-Score, The Keyhole) in all ALDI countries for own-brand products |
Project ongoing. |
|
Improve labelling and communicate sustainable added values
|
Improve labelling and communicate sustainable added values, such as animal welfare, vegan, improved nutritional labelling, and social projects in all ALDI companies
|
Project ongoing.
|
|
Expanding the organic assortment
|
Identify the gaps in the organic assortment in each ALDI country and each product group, and listing of missing products in the assortment
|
New goal. |
|
Expanding vegetarian and vegan assortment |
Expansion of the ranges of vegetarian and vegan products, including certification (e.g. V-Label) in all ALDI companies
|
New goal.
|
|
Introduction of own brand for vegetarian and vegan products for all new products/purchases by 2021 |
Introduction of an own brand for vegetarian and vegan products for all newly purchased/newly listed products in all ALDI countries by 2021
|
New goal. |
|
Labelling 100% of vegetarian and vegan products for all new products/purchases starting in 2021 |
100% labelling of all vegetarian and vegan products (V-label/vegan flower) for all newly purchased/newly listed products in all ALDI companies, with a focus on non-food articles, starting in 2021 |
New goal.
|
|
Extension of meat products with ATC
|
Increase in the number of meat products and products containing meat with the ALDI Transparency Code (ATC) in all ALDI companies
|
Goal achieved. |
|
Guideline for dealing with food loss by end of 2020
|
Introduction of a guideline for dealing with food that is no longer saleable in the ALDI stores by end of 2020 (formerly 2017) |
Goal not achieved. |
|
Integrating 100% of all stores in a partnership to reduce food waste by end of 2021
|
Integrate 100% of all ALDI stores in cooperations with NGOs to reduce food waste by 2021 (e.g. Tafel, Too Good To Go, Refood)
|
New goal. |
|
Offer products from food waste by end of 2021 |
Develop products made from food leftovers and introduction of at least one product in defined product groups by end of 2021 at ALDI Nord.
|
New goal.
|
|
100% labelling of all national products for all new products/purchases by end of 2021
|
100% labelling of all national products e.g. with national flag by end of 2021 for all newly purchased/newly listed products in all ALDI companies. Scope: Fruit & Vegetable, Dairy, Fresh Meat & Fish. |
New goal.
|
|
Develop regional product ranges in each ALDI country by end of 2021
|
Development of regional product ranges in each ALDI country by end of 2021. Scope: Fruit & Vegetable, Dairy, Fresh Meat & Fish. |
New goal.
|
Goal |
Desciption and scope |
Status 2019 & next steps |
SDG |
---|---|---|---|
100% vegetarian and vegan soy-based products with sustainable soy by end of 2021 |
Conversion of 100% of vegetarian and vegan own-brand soy-based products to soy of European origin or certified soy, and support of soy alternatives, e.g. pea-based products, by end of 2021 at ALDI Nord
|
New goal. |
|
100% RSPO-certified palm oil by end of 2019 |
Transition to physically RSPO-certified palm oil for all own-brand products containing palm oil (Roundtable on Sustainable Palm Oil – RSPO) by end of 2019 (formerly 2018) at ALDI Nord
|
Goal not achieved. |
|
Extension of certified sustainable coffee by end of 2020 |
Transition to certified sustainable coffee (UTZ/Rainforest Alliance, Fairtrade, organic) for defined own-brand products by end of 2020 at ALDI Nord |
Project ongoing.
|
|
40% certified sustainable resources of herbal tea and fruit infusions by end of 2020 |
Increase the share of certified sustainable resources (UEBT/UTZ, EU organic logo, Fairtrade or UTZ/Rainforest Alliance CertifiedTM label) of herbal tea and fruit infusions in own-brand products to 40 per cent by end of 2020 at ALDI Nord |
Project ongoing.
|
|
100% sustainably certified wood by end of 2020 |
Transition of all wood and wood-based products to sustainably certified materials (FSC®, PEFC™, EU Ecolabel or comparable standards) by end of 2020 at ALDI Nord |
Project ongoing. |
|
100% sustainable cotton by end of 2025 |
Use of sustainable cotton (e.g. GOTS, OCS 100/blended, Fairtrade, recycled cotton, BCI, CmiA) for all clothing and home textiles in all ALDI companies by end of 2025 |
Project ongoing. |
|
100% certified flowers and plants |
Continuously increase share of certified sustainable plants and flowers (e.g. GLOBALG.A.P. in combination with GRASP or alternative standards) in all ALDI companies (target date removed) |
Project ongoing. |
|
Social evaluation of all producers of fruit and vegetables |
Continuously increase the share of certified sustainable fruit and vegetables (e.g. GLOBALG.A.P. in combination with GRASP or alternative standards) in all ALDI companies (target date removed) |
Project ongoing. |
|
Extension of animal welfare criteria |
Ongoing expansion of test and certification systems and own standards in all ALDI companies that go beyond the statutory requirements and include animal welfare aspects |
Project ongoing. |
|
Ban on all defined chemical substances in 2020
|
Ban on specific groups of chemical substances in the manufacture of own-brand products, in the product groups clothing, home textiles and footwear, by end of 2020 (ALDI Detox Commitment) and ongoing in all ALDI countries |
Project ongoing. |
|
Participation in sector initiatives
|
Expansion of dialogue with major stakeholder groups, especially through participation in sector initiatives in all ALDI countries |
Project ongoing.
|
Goal |
Desciption and scope |
Status 2019 & next steps |
SDG |
---|---|---|---|
40% reduction in greenhouse gas emissions by end of 2021 |
40% reduction in greenhouse gas emissions in all ALDI companies by end of 2021, compared to the reference year 2015
|
Project ongoing. |
|
Installation of photovoltaic systems in stores
|
Increasing the ratio of ALDI stores equipped with photovoltaic systems through continuous expansion |
Project ongoing. |
|
LED lighting in all new stores by end of 2019 |
Introduction of LED lighting in all new ALDI stores (interior and outdoor lighting) by end of 2019
|
Goal partially achieved. |
|
LED lighting in existing stores |
Review of conversion of existing ALDI stores in the portfolio to LED lighting
|
Project ongoing. |
|
LED lighting in distribution centres |
Review of conversion of ALDI distribution centres to LED lighting
|
Project ongoing. |
Goal |
Desciption and scope |
Status 2019 & next steps |
SDG |
---|---|---|---|
Management training programme by end of 2020 |
Development of a training programme concept for enhancing managers' skills in all ALDI countries by end of 2020
|
Goal achieved. |
|
Increase in employee communication by end of 2020 |
Establishment of further channels for engaging and involving ALDI employees in all ALDI companies, alongside other methods, by end of 2020 |
Goal achieved. |
The common targets, and the country-specific targets, are available as a separate PDF. In 2020, we will reassess our CR Policy and CR Programme. We will update our targets to reflect our strategies, the new focus topics and current challenges.
1 Each ALDI company can set individual targets which may go beyond the standard set by ALDI Nord. Should national legal requirements in one of the ALDI countries set higher requirements than the targets published here, these requirements will be met in the respective country.
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